Living Life Without A User Manual : Meal Prepping for Me!

I used to think meal prepping was only for hardcore workout people. Silly I know, but true. I pictured chicken breast and veggies day in and day out. Then I started noticing more people posting pictures of their meal prep on Instagram and realized how very wrong I was and it got me thinking about my weeks. Sure I eat healthy and cook majority of my meals but I felt like I was constantly unorganized and running to the grocery store; and then there were other weeks when I would cook too much and end up having to throw away food or freeze it if I could.

So I decided to give meal prepping a try. I wrote down the meals I wanted to eat for the week. Went food shopping. Spent the next day cooking and sorting the foods. I learned a very valuable lesson that first week...make sure to switch up the dishes. Pork shoulder was on sale so I got myself a giant one and based dinner and lunch around it. BIG mistake!! I was so over pork by the end of week I ran to Shoprite and picked up a rotisserie chicken to avoid eating my meal prep. The good news is I learn quickly. After that week I had a better understanding of what I needed and how much I would need for the week.

It was delicious,
but there is just so much pulled pork you can eat in one week

I tend to food shop Friday after work or Saturday mornings, or if I am really tight on time I order my groceries to be delivered. Sunday for the most part is my cooking day. I actually really enjoy it. It's what I call cooking therapy.

Some weeks there are not enough hours in the day, spent not at work.
Peapod delivery to the rescue.

I absolutely love knowing that at least the food portion of my week is taken care of, one less thing I have to worry about. The weeks are busy enough, if there is a way to make it even just a little less stressful you can bet I will figure out a way! Also, a huge added bonus is how much MONEY I am saving. I am buying what I need. I try and plan my meals around what proteins are on sale so that helps, and way less food gets thrown away at the end of the week due to spoilage.

I highly recommend giving meal prepping a try! Save on time, money, stress, and even just having less extra food in the house to munch on has helped.

Here are some of the meals I have made...