Adventure with Travel and Food

I did it!  I not only flew on a plane for the first time in over 12 years, I not only went to my first big business trip, but I managed to stay true to myself and make choices to benefit my health. With everything I went through last month I was so nervous traveling, especially on a plane and to a location I had never been before. Now that it is over I can say from the bottom of my heart it was amazing!!

View from the plane going to Las Vegas

The meeting that I attended went smoothly and was very informative, in fact, I'm more excited about the future of my company than ever before. The meeting took place in Las Vegas and I am so thankful my boss invited me to attend. From the moment he asked, I thought oh no there will be food. I had barely eaten anything other than my soup, greek yogurt, and caulimash for a month and now I would not only be eating other foods I would not have my own food. I am sure there are plenty of people who travel and what they eat is not on their list of high concerns, but I have a feeling anyone who suffers from health issues related to the digestive system can relate to my fears.

My coworker asked if I wanted a picture,
a few months ago I would have said no thank you,
but now I said absolutely!

Another plane view. I love looking at the clouds

I spoke to the women planning the meeting and she was very understanding, told me everything that would be in the meeting room for breakfast and lunch and gave me the restaurant names so I could plan ahead. I called the restaurants and both seemed okay with my request of plain grilled chicken and a side of veggies.

On the plane I brought some cheese sticks and water. I didn't even eat them, guess my stomach shrunk more than I thought. We checked into the hotel and went to lunch, I ordered a salad with chicken and hoped it would hold me over until dinner. After lunch my boss took us on a tour of Las Vegas, and then went back to the hotel to relax a little.

No french fries or onion rings for me.
I admit this salad was really good and way more filling than I thought it would be

Look I went to Paris too...
haha okay maybe not, but still incredible to see in Vegas

View from my room.
I loved looking out and seeing the mountains

Well I think all that walking and jet jag (I'm from the east coast) caught up to me, because while hanging out in the hotel room I realized I was starving! I checked out the little store downstairs and found some cheese, a turkey sandwich, and coconut water...jackpot! The turkey seemed to be of good quality so I gave it a shot. It was just what I needed. I was back on track and feeling good. Later I met everyone for dinner at the Mexican restaurant and absolutely LOVED the meal they made me of chicken breast, cheese, and veggies. Very healthy, very yummy, low carb, low calorie, low sugar, no bad extra ingredient stuff. I skipped the drinks and dessert and really felt very proud of myself. I also slept great that night.

Snacks I found in the little hotel store.
Thankful the cheese didn't bother my belly

Breakfast in the meeting room was greek yogurt and berries, I am very pleased the berries didn't bother me. Lunch I had some fresh turkey in a small salad. Dinner...well even though I called ahead asking for plain chicken and they assured me it was no problem, the waiter came back and said everything has been marinated and spiced. Ummm now what!?! I asked him what wasn't marinated and spiced he said salmon. Good thing I like salmon. It turned out to be really delicious with a side of asparagus. We walked back to the hotel to enjoy the city at night.

Water show at the Bellagio.
The water was dancing to "singing in the rain" 

Water show at the Bellagio
My favorite part of the walk back to the hotel

I came back from that trip so excited that I stayed true to myself. I didn't eat anything bad because it was easier. I didn't hide my health issues. I even lost a pound. And best of all I was able to wear really cute clothes (thanks to my bf for the Express gift card) and even more exciting was having the the energy I needed to keep up with the meetings, the walking, the travel, and the fun!!

Welcome back to the East Coast.
No place like home

Cauliflower Mash

Let me warn you before you read any further, this dish is addictive. You will want it all the time! Don't say I didn't warn you.

I started seeing more and more recipes for cauliflower mash aka caulimash online and would think about making them, but never did. It was actually my mom's idea to try and make it when I was sick and couldn't chew. I was looking for mushy foods that wouldn't irritate my body, you don't get any more plain than cauliflower. The first time I tried it, I knew my mom was a genius. It allowed me to eat without pain, it was delicious, and filling.

Now it's my turn to share with you. My version is very simple. You can find a ton of recipes online that will add in cheeses and spices and different techniques. Maybe someday I will try those too, but for now I am happy with my way.

Ingredients:

Cauliflower (frozen or fresh)
Garlic
Salt (I prefer sea salt)
Butter

I started making it with frozen cauliflower, but when my boyfriend made it for me using fresh cauliflower I loved the freshness and started cutting up my own. I really wasn't sure how to cut a cauliflower so I googled and got some pointers. Removing the stem is the big thing. It's actually not that hard. After you clean the head, flip it over and cut the branches like someone would cut a tree branch to separate from the trunk.

This is how I cut up my cauliflower. If you have a better technique feel free to let me know.
I made this up as I went

Once the stem was removed find all the little florets was easy, a bunch of them just fell off and the others was just quick cut at a branch or two.

See how once you remove the stem you can see all the different florest

I fill a pot with the cauliflower and then filled the pot with just enough water to cover the cauliflower add a little salt and then cover the pot.

I cut mine up into smaller pieces to make it cook a little quicker.

I then turn the heat up high and wait for it boil. When it gets really going I turn the heat down a little so the water doesn't go all over the place. Then just let it cook away.

As the cauliflower is cooking, I start chopping up fresh garlic to throw in. I love garlic so I will usually chop up a few cloves, go by what you like.

I love garlic!  Mmm the smell and taste, yum

Once the cauliflower is soft I dump it into a strainer to remove the water.

Strain out all the water.
BE CAREFUL it will be steamy and HOT!

I then dumped the cauliflower back into the original pot, because it will still be warm and makes it easier to mash the cauliflower. I scatter the garlic and a couple tablespoons of butter.

Mmm the start of something delicious. See how the butter is melting already

Another find, compliments of the man, he loves this type of butter and I have to agree.
It's delicious

Now the fun part.  Take your masher and just start mashing!!  Some people use a food processor, but I don't want to add to the cleaning pile, and let's face it, it feels good to get a little aggression out sometimes...use it to mash!

MASH MASH MASH!!

Doesn't it look like mashed potatoes?

And that's it. Now serve and enjoy.  Even when I am all better I plan on keeping this on my menu. It's healthy, low carb, easy to make, and delicious. If you try it, I hope you love it as much as I do. Now I have to go make a batch because I am drooling at my pictures.

ENJOY!

Inside Outside Health

Hope everyone is enjoying their weekend!

Have fun this weekend!
Enjoy the fun not the food

I am leaving soon to go hang out with my big man and little man, can't wait. I think today is going to be a relax and hang out type of day. As long as I am with them we always have fun. 

I wanted to just stop in here for a quick update. Thank you to everyone who left me such nice comments and emails. It meant a lot to me!!!  

Abby says hi. 

I'm still working on healing up my insides, but I've notice some very interesting changes the last few days. Since cutting out processed foods (okay almost all foods), eating low carb, basically no sugar, and smaller portions I feel cleaner. I feel like my insides are starting to breathe again. I also noticed little changes, sure they could be coincidence but....I don't think so.  I noticed my eyelashes are suddenly thicker and longer, my nails have been growing again so much so that I have to actually cut them. My hair is shiny not dull and not as dry as it had become the last few months. Some days my energy level is so high I can go all day at work, run errands after work, cook when I get home, clean when I get home, and still be wide awake; other days I come home from work and must put my head down. 

I can't believe how they are growing.
I've been complaining the last few months they wouldn't stop breaking

I am not really working since I am not eating meals that would fuel me through big workouts, but I am wearing my FitBit Charge every single day. I still have to hit my calorie goal loss of 1,600 a day. I try and add in little movement and especially dancing around while cooking or cleaning. I find dancing to be not only exercise but good for the soul. To help mentally, I am remembering to stop and breathe. Enjoy the little things that make me smile. I try and work through the times I just want to cry because I am not better, if I get in my head too much I will be living with constant stress and fear and that's not how I want to live, so I have to learn to channel those feelings and work through them. It's a process. 

I saw this solar light while I was picking up a prescription. I immediately liked it.
When I was almost done shopping and was still thinking about it,
I knew I should treat myself and I got it
Some times it's the little things that can make you smile.
I still smile every time I pass it on my balcony 

Of course I wish I would be all better by now, I wish my leaky gut would stop leaking, but at least I am learning a lot along the way and my nails look great, haha. I will post my caulimash (mashed cauliflower) and soup recipes soon. I love sharing with all of you!